š¼ Steamed Mantou RecipeĀ
Makes about 20 Small Mantou
š Ingredients
* 65ml breast milk or formula
* 100 g plain flour
* 1 g yeast
* 1 tsp Lilo Premium Pumpkin Powder
* 1 tsp Lilo Premium Corn Powder
š©š³ Method
1. Mix all dry ingredients together.
2. Add in milk and knead into a dough
3. Cover and let the dough rise for 30ā40 minutes.
4. Roll the dough into a sheet and use a cookie cutter to create desired shapes.
5. Steam for 12-15 minutes.
6. Remove, cool completely, and serve.
š± Benefits of Lilo Premium Powders
š Lilo Premium Pumpkin Powder
* Naturally rich in dietary fibre, supporting gentle digestion
* Contains beta-carotene, which the body converts to vitamin A
* Adds natural sweetness and colour without added sugar
š½ Lilo Premium Corn Powder
* Provides natural carbohydrates for energy
* Contains fibre to help support digestion
* Mild taste, suitable for babies and toddlers
No added sugar, salt, or preservatives.