Nourishing Daikon Soup (Rice Cooker Edition 12 Months+)
A warm, wholesome soup perfect for little tummies and the whole family. Using the rice cooker makes it fuss-free while still packed with natural goodness.
Makes 3-4 Servings
Ingredients
200g pork ribs or chicken
1 daikon (white radish)
2 carrots
10g goji berries
6 red dates
2–3 tsp Lilo Premium Scallop Powder
Water (enough to cover ingredients)
Instructions
1. Prepare the meat
Blanch pork ribs or chicken briefly in boiling water to remove impurities.
2. Prepare the vegetables
Peel and cut daikon and carrots into chunky pieces.
3. Assemble in rice cooker
Add daikon, carrots, red dates, and goji berries into the rice cooker.
Add 2–3 tsp of Lilo Premium Scallop Powder.
Pour in enough water to cover all ingredients.
4. Cook
Close the rice cooker lid and set to cook until ingredients are tender and flavors infused.
5. Serve
Allow to cool slightly before serving to baby.
🌟 Nutritional Benefits
Daikon & Carrot 🥕: Rich in vitamins and fiber, gentle on digestion.
Goji Berries 🍒: Natural antioxidants that support immunity.
Red Dates ❤️: Nourishing for blood circulation and natural sweetness.
Pork Ribs/Chicken 🍖: Provides protein and essential minerals.
Lilo Premium Scallop Powder 🐚: Boosts umami flavor while adding protein and calcium.
👩👩👦 Parent Tips (12m+)
Texture check: Ensure daikon and carrot are soft enough to mash easily with fingers.
BLW serving: Offer soft veggie chunks as finger food, and soup in a small cup or spoon.
Meat serving: Shred chicken finely or cut pork ribs meat into tiny pieces to avoid choking.
Remove: Always take out goji berries and red dates before serving to baby.
Family-friendly: Soup can be enjoyed by the whole family — just scoop baby’s portion before seasoning further (if needed).
This recipe is suitable for babies 12+ months (ensure your baby has tried all individual ingredients first and has no allergies).
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